Thursday, October 25, 2012

Goldener Hirsch Granola

12 c.     oats
4 c.       coconut
4 c.       almonds, slivered
2 c.       sunflower seeds
2 c.       pumpkin seeds
1 c.       sesame seeds
1 1/4 c. extra virgin olive oil
2 c.       honey
2 c.       dried apricots
2 c.       dried cranberries
2 c.       dried dates
1 c.       raisins

Combine oats, coconut, almonds, and seeds. Pour on wet ingredients and mix. Toast at 250 degrees for 30 minutes to an hour. Stir and check it periodically. When cool combine with fruit.

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