12 oz. fresh cranberries
2 jalapeños
2 green onions
2 T. fresh cilantro
Chop in food processor.
Add 1 cup sugar (or less if you prefer less sweet. Celeste uses 3/4 cup of sugar)
Allow cranberry mix to sit with the sugar.
Serve over cream cheese. Eat with crackers, chips, pretzels or veggies.
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