BEST banana muffins

• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1/2 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 2 cups sugar
• 1 cup canola oil
• 3 large eggs
• 1 tablespoon vanilla extract
• 4 ripe bananas, peeled and coarsely mashed

preheat oven to 325

Mix flour, baking soda, salt, baking powder, cinnamon, and nutmeg in a medium bowl. In a larger bowl, beat sugar, oil, eggs, vanilla and bananas. Add the dry ingredients to wet and mix. Put into muffin cups.

Bake for about 25 min for normal size muffins, 8-10 min for mini muffins. just when knife comes out clean