Tofu Chocolate Pound Cake/Brownie

1 block soft/silken tofu
1 cup sugar (brown sugar is preferred)
1 3/4 cup flour
3/4 cup cocoa powder
1 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1 tsp. salt
2 tsp. vanilla extract
1/2 - 1 cup hot water

Mix together, batter should be like cake batter. Bake 30-40 minutes at 350 degrees.

Zucchini Brownies

This recipe is from Kaye Whiting. It's yummy!

2 C. flour                        1 1/2 tsp. baking soda
3/4 tsp. salt                    1/4 C. cocoa powder
1 3/4 C. sugar                  1/2 C. oil  (can substitute applesauce)
2 tsp. vanilla                    2 C. grated zucchini
                 1 C. nuts (optional)
**Mix together dry ingredients, add oil and vanilla, then mix in zucchini & nuts.  (mixture will be quite dry)
Spread on greased and floured 9 x 13" pan and bake at 350 for 35-40 minutes. 

Jeff's Famous Brownies

Preheat oven to 350 degrees

Mix by hand:

1 c. sugar

1/3 c. cocoa

1/3 c. melted butter

2 eggs

Add 1 by 1:

1/4 tsp. salt

3/4 c. flour

1 tsp. vanilla

Bake for 25 minutes.