5 cups rolled oats
1 cup coconut chips
1/2 c maple syrup
1/2 cup honey
6 tablespoons melted coconut oil
4 t. Vanilla
6 tablespoons unsweetened cocoa powder
Dash salt
1 t cinnamon
Dark Chocolate chunks
Freeze dried strawberries
Mix oats and coconut. In separate bowl mix wet ingredients. Mix all together and lay on sprayed cookie sheet. Bake at 325 for 30-40 min turning every 15 min. Add chocolate and strawberries after granola has cooled. Strawberries are optional.
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