Beat:
1/2 c. shortening
1 c. brown sugar
1 egg
Add:
2 c. flour
1 tsp. soda
1 c. milk
2 tsp. vanilla
1 tsp. salt
Fill cupcake tins 1/2 full. Bake 425 degrees for 8 - 10 minutes.
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This is our family favorite recipe blog. One thing that is quite clear, we love to eat good food. Our good food usually is healthy; however, we do eat our share of junk food at times and thank goodness that some of those recipes are included in this blog. Since we lived in Japan for about a decade, we are rather partial to Asian cuisine. Therefore, if you are partial to that fanfare, you will pleasantly find a number of great, authentic Asian or Japanese recipes. Enjoy!!
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