Apple Cake

Ingredients:

1 1/4 c. oil

2 c. sugar

3 eggs

3 c. flour

1 tsp. soda

1 tsp. salt

1 tsp. cinnamon

2 tsp. vanilla

3 c. chopped peeled apples

Directions:

Mix first three ingredients.  Add rest of ingredients.  Mix on medium, until well beaten.  Pour in bundt pan.  Spread crisco (cooking spray, shortening) in pan and dust with sugar.  Bake at 350 degrees for 45 to 50 minutes.  Let sit for 5 minutes.  Cover with carmel sauce.

Carmel Sauce:

1 stick butter

1 c. brown sugar

1/4 c. canned milk

Bring to a full boil.  Take off heat and pour over cake.