Overnight Sponge:
2 cups whole wheat or white flour
2 cups milk
1 cup sourdough start
3 tablepoons coconut sugar
in the morning add:
1/4 c butter or coconut oil melted
1 egg
1 t. vanilla
1 t. baking soda
3/4 t. salt
This is our family favorite recipe blog. One thing that is quite clear, we love to eat good food. Our good food usually is healthy; however, we do eat our share of junk food at times and thank goodness that some of those recipes are included in this blog. Since we lived in Japan for about a decade, we are rather partial to Asian cuisine. Therefore, if you are partial to that fanfare, you will pleasantly find a number of great, authentic Asian or Japanese recipes. Enjoy!!
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