This is our family favorite recipe blog. One thing that is quite clear, we love to eat good food. Our good food usually is healthy; however, we do eat our share of junk food at times and thank goodness that some of those recipes are included in this blog. Since we lived in Japan for about a decade, we are rather partial to Asian cuisine. Therefore, if you are partial to that fanfare, you will pleasantly find a number of great, authentic Asian or Japanese recipes. Enjoy!!
Pickled veggies:
2/3 c. rice wine vinegar
1/3 c. hot water
1/2 salt
1 T. sugar
2/3 c. thinly sliced carrot
1/2 c. thin slived daikon or radish.
chicken:
3 large chicken breasts
2 T. chili garlic sauce
5 T. soy sauce
1 T. maple syrup
1 T. lime juice
1 T. sesame oil
Marinate a few hours or over night
Aioli:
1/2 c. mayo
1 T. siracha
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