Grilled Marinated Strip Steak with Scallions

4 Boneless Strip Steaks(10 oz)

1 Bunch of Scallions

1/4 C. Worcestershire Sauce

1/4 C. Soy Sauce

1 t. Dry Mustard

1 t. Freshly Ground Pepper

1/2 t. Ground Cumin

Grated Zest of Lemon

Coarse Salt

*Place Steaks in a large shallow dish. Slice 3 scallions into thin rounds and combine with remaining inredients except salt. Whisk to combine. Pour marinade over steaks;cover with plastic wrap and set aside at room tempurature. Let marinate ofr 40 minutes turning steaks once.

*Heat Grill, season both sides of steaks generously with salt. Grill to desired doneness, or about 6 min on each side for medium rare. Transfer to a large serving platter, cover with foil, and let rest for 10 minutes. Grill scallions about 1 minute each side and serve with steaks.