2 c. powdered (dry) milk
1 c. hot water
Blend with mixer.
Add:
2 c. sugar
2 T. butter
Combine well. Refrigerate. Makes 1 qt.
1 3/4 cup equals 1-14 oz. can.
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This is our family favorite recipe blog. One thing that is quite clear, we love to eat good food. Our good food usually is healthy; however, we do eat our share of junk food at times and thank goodness that some of those recipes are included in this blog. Since we lived in Japan for about a decade, we are rather partial to Asian cuisine. Therefore, if you are partial to that fanfare, you will pleasantly find a number of great, authentic Asian or Japanese recipes. Enjoy!!
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