Mix:
1 1/2 c. oats
1 c. brown sugar
1 c. flour
2/3 c. butter
Slice apples. Sprinkle with cinnamon and a little sugar if you desire (I usually don't). Put slices in a pyrex cooking dish. Put dry mixture on top. Bake at 350 for 30-40 minutes or until the apples are bubbly and done. Serve hot with ice cream.
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